We are a small family-run organization, and we pride ourselves on taking personal care of our customers. We have no answering service or order desk. When our customers call they deal directly with a person.
Office Hours:
Monday – Thursday: 7:00 AM - 3:00 PM
Friday: 7:00 AM - 12:00 PM
Delivery is included with all of our wholesale products.
Our birds are grown slowly in a natural way. We grow many birds ourselves, with great care in all essential areas. Feed, water, light, heat, space, and ventilation are closely monitored to ensure the health of the animal. The others come from fantastic Mennonite growers; all of the birds are grown slowly and in a natural way to get the model meat chicken. We make sure our birds take more time to grow to help prevent health issues and ensure a quality product. They are fed balanced feeds of a more natural nutrient density to give 
them this extra time to achieve the ideal weight without compromising their quality of life. Our feed consists of a combination of wheat shorts, corn, distiller’s grain, and soy.
Air Chilling is a process where the meat is not water tumbled or ice packed, both processes bleach colour from the meat. Our product is simply hung to dry in a cooler, which prevents water absorption, and in turn enhances the flavour of the meat.
Hand cutting is also a process we still use that many larger companies don’t. We purely use knives to debone. This gives our product a clean, precise shape that a machine cannot give, while simultaneously reducing as much waste as possible.
"When you buy King Capon chicken you can rest assured that your bird didn’t live in a cage; had dirt on the floor; was allotted three times the required square footage per bird as mandated by industry standards; lived under a natural light cycle; got as much all-vegetarian fed and water as it wanted; and, based on appearances, lead an uneventful, low-stress life..." Read More
Our online receptionist is standing by Monday to Friday from 9 AM to 8 PM (EST).
